Yellow gold with a lab-grown diamond creates a warm, vintage-inspired look at an accessible price point. The traditional warmth of yellow gold paired with the modern value of lab-grown creates a ring that honours heritage while embracing innovation.

The baguette is an elongated, rectangular step-cut diamond prized for its clean lines and geometric clarity. Most commonly used as accent stones flanking a centre diamond, baguettes can also serve as striking centre stones for those who appreciate minimalist, architectural design.

Warm, timeless, and universally flattering. 18K yellow gold contains 75% pure gold and has a rich, warm tone that has been the traditional choice for fine jewellery and engagement rings for centuries. Its natural colour will never fade or require re-plating.

Yellow gold lab-grown rings offer the most traditional aesthetic at the most accessible price.